Easy BBQ-Glazed Chicken
1/2 cup KRAFT Zesty Italian Dressing, divided
4 small boneless skinless chicken breast halves (1 lb.)
1/4 cup KRAFT Original Barbecue Sauce
2 Tbsp. orange marmalade
HEAT grill to medium heat.
POUR 1/4 cup dressing over chicken in shallow dish;
turn to evenly coat both sides of each breast.
Refrigerate 10 min.
MEANWHILE,
mix barbecue sauce, marmalade and remaining dressing.
REMOVE chicken from dressing; discard dressing.
Grill chicken 5 to 7 min. on each side or until done ,
brushing occasionally with sauce mixture for the last few minutes.
1/2 cup KRAFT Zesty Italian Dressing, divided
4 small boneless skinless chicken breast halves (1 lb.)
1/4 cup KRAFT Original Barbecue Sauce
2 Tbsp. orange marmalade
HEAT grill to medium heat.
POUR 1/4 cup dressing over chicken in shallow dish;
turn to evenly coat both sides of each breast.
Refrigerate 10 min.
MEANWHILE,
mix barbecue sauce, marmalade and remaining dressing.
REMOVE chicken from dressing; discard dressing.
Grill chicken 5 to 7 min. on each side or until done ,
brushing occasionally with sauce mixture for the last few minutes.
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