Saturday, May 11, 2013

Taco Bake

Taco Bake
1 1/2 pounds lean ground beef
1 can diced tomatoes with green chiles drain all juice out
1/2 cup water
1 cup sour cream
1 package taco seasoning mix
8 ounces shredded Colby-Monterey Jack cheese
1 lg bag corn tortilla chips

Preheat oven to 350 degrees

brown the ground beef in a skillet
drain all grease
add seasoning mix
diced tomatoes
sour cream
Let simmer for 8 to 10 minutes.

In the bottom of a 9x13 inch baking dish,
Cover bottom of dish with tortilla chips.
add a layer of the meat
on top of that add cheese
Continue to alternate meat and cheese layers
The last layer should be cheese.
Bake in the preheated oven for around 20 minutes
the cheese should be bubbly.


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